WINTER A LA CARTE MENU II

THE LOBSTER & GRILL RESTAURANT

LUNCH 12 – 2PM  |  DINNER 6 – 9.30PM

All menus are subject to change on a daily basis. All our food is prepared in our kitchen where nuts, gluten and other food that could potentially cause allergies may be present. Our menu description does not specify all ingredients, please advise your waiter of any allergies.

Telephone: 01481 259974 · Email: hello@thelobsterandgrill.co.uk · www.thelobsterandgrill.co.uk

WINTER A LA CARTE MENU II The Lobster & Grill

Guernsey benefits from an abundance of fresh and seasonal produce. Our menus endeavour to make the most of our local larder. Fresh local shell fish and fish, locally sourced dairy, cheeses and vegetables are at the heart of our menu. The skill of Gabriel and the kitchen team is to let the ingredients do the talking.

STARTERS

HAND DIVED GUERNSEY SCALLOPS £8.75
charred corn & truffle oil

LOBSTER MAC & CHEESE £8.95
fresh Guernsey lobster, classic macaroni and cheese gratin

GUERNSEY CRAB THERMIDOR £8.50
garden salad & lemon

SLOW ROASTED PORK BELLY £7.95
caramelised apples & black pudding

ROMESCO GNOCCHI £7.25  (v)
roasted pine nuts, parmesan

FRESHLY CAUGHT ROCQUAINE BAY OYSTERS
shallots, red wine vinegar
1/2 dozen £8.95  |  dozen £16.25

PRAWN & CRAB COCKTAIL £7.95
OR LOBSTER £ 9.95
mixed leaves, Marie Rose sauce

ARANCINI BALLS £6.75  (v)
cheesy risotto, arrabiata sauce

SEAFOOD SPECIALITIES

SURF & TURF £25.95

half Guernsey lobster roasted in garlic butter,

4 oz fillet & king prawns served with

French fries, roasted vine tomatoes

GUERNSEY LOBSTERS

Guaranteed minimum weights of

1 1/4lb £28.95 or 1 3/4lb £36.95

served with hot new potatoes and fresh

garden salad roasted with garlic butter

thermidor with Guernsey Cheddar cold

with mayonnaise

(See fish board for extra-large lobsters)

OUR “SIGNATURE” SEAFOOD PLATTER

fresh Guernsey lobster, chancre crab, crevettes,

Rocquaine Bay oysters, Greenland prawns and more

served with rustic bread, mayonnaise and Marie Rose.

£35 per person |  £65 for 2 people |  £120 for 4 people

SEAFOOD & SAFFRON RISOTTO £16.95

selection of fresh local seafood

FISH PIE £14.95

selection of fresh fish, mash potato topping,

seasonal vegetables

DAILY SET MENU

SOUP OF THE DAY £5.50

BEEF KOFTA £7.50

tahini sauce, garden salad

SMOKED FISH CAKES £7.25

lime aioli

PAN FRIED HALOUMI £6.95  (v)

oregano bread crumb & red pesto

WINTER A LA CARTE MENU II The Lobster & Grill

CHINESE BRAISED OXTAIL £16.95

rice, braising broth & bok choy,

CRAB LINGUINE £16.50

garlic, chilli, coriander

BUTTERNUT SQUASH & SAGE RISOTTO £14.95  (v)

dressed mixed salad

MAINS

PRIMA VALLEY 21 DAY MATURED IRISH BEEF
7oz rib-eye £17.00 | 10oz rib-eye £21.00
8oz fillet £22.50 | 14oz T-bone £24.50
served with French fries, roasted vine tomatoes, onion rings

CHATEAUBRIAND 19OZ £47.50 FOR 2 PEOPLE
served with French fries, roasted vine tomatoes, onion rings

PORCHETTA £16.95
rolled slow-roasted pork belly stuffed with herbs & seasoning,
crushed new potatoes, spinach, apricot & cider sauce

CHICKEN KIEV £16.95
spring onion mash & crushed minted peas

MOROCCAN LAMB CUTLETS (8OZ) £17.95
North African couscous, harissa yoghurt

PRIME IRISH GOURMET BEEF BURGER £14.95
red Leicester cheese, tomato, French fries & onion rings

LOBSTER & GRILL THAI RED CURRY
authentic herbs & spices, coconut milk, steamed basmati rice
chicken or vegetable £15.50  (v) |  fresh Guernsey lobster £19.95

SAUCES

bearnaise, peppercorn, garlic butter, Café de Paris butter, chimichurri, Diane
£2.00

SIDES

new potatoes, French fries, sweet potato fries, creamy mash, Lyonnaise potatoes, sautéed potatoes sautéed mushroom, courgette frittes, broccoli, carrots, French beans, garden peas, spinach tomato & onion salad, garden salad
£3.00 each

Should you have any allergies, please ask the management. We will be delighted to adapt our menu for you. Our crab is hand-picked and may contain small pieces of shell.