SPRING MENU

LUNCH 12 – 2PM MONDAY TO SATURDAY

All menus are subject to change on a daily basis. All our food is prepared in our kitchen where nuts, gluten and other food that could potentially cause allergies may be present. Our menu description does not specify all ingredients, please advise your waiter of any allergies.

Telephone: 01481 259974 · Email: hello@thelobsterandgrill.co.uk · www.thelobsterandgrill.co.uk

 

HOMEMADE SOUP OF THE DAY

SPICED HAND PICKED CRAB CAKES
chilli mayonnaise and rocket leaves

WARM HAM HOCK SALAD
green beans and a citrus dressing

TOMATO AND MOZZARELLA (v)
basil and pesto dressing

SPRING MENU The Lobster & Grill

BRAISED BEEF SHORT RIB
creamy mash potato, baby carrots, broccoli and jus

SEAFOOD LINGUINE
selection of locally caught fresh seafood and Neapolitan sauce

GRILLED FILLET OF COD
spinach, fondant potato, white bean and chorizo concasse

THAI GREEN CHICKEN CURRY
authentic herbs and spices, coconut milk and steamed basmati rice

BUTTERNUT AND SAGE RISOTTO
dressed mixed salad

WHOLE ROASTED LOBSTER WITH GARLIC BUTTER NEW POTATOES AND MIXED SALAD (£8.50 SUPPLEMENT)

SPRING MENU The Lobster & Grill

ESPRESSO MARTINI CHEESECAKE
with fresh Guernsey cream

STRAWBERRY JAM MONTE CRISTO
cinnamon and Madagascan vanilla ice cream

LEMON POSSET
mixed berries and lemon sorbet

TRIO OF GUERNSEY ICE CREAM
salted caramel, vanilla, chocolate, strawberry, honeycomb or pistachio

2 COURSES £14.50   FULL MENU £17.50