À LA CARTE MENU

À LA CARTE MENU The Lobster & Grill

LUNCH 12 – 2 PM  |  DINNER 6 – 9 PM

All our food is prepared in a kitchen where nuts, gluten and other food allergies are present. Our shellfish is either sold in the shell or it is  hand-picked and may contain small pieces of shell. Our menu description does not include all ingredients. 

For groups of 8 or more a discretionary service charge of 10% will be added to your bill. 

(Please note for groups of 8 or more people we do not accept split payments)

(V) = VEGETARIAN | (VE) = VEGAN | (GF) = GLUTEN FREE | (DF) = DAIRY FREE

Telephone: 01481 259974 · Email: hello@thelobsterandgrill.co.uk · www.thelobsterandgrill.co.uk

À LA CARTE MENU The Lobster & Grill

Guernsey benefits from an abundance of fresh and seasonal produce. Our menus endeavour to make the most of our local larder. Fresh local shellfish and fish, locally sourced dairy, cheeses and vegetables are at the heart of our menu. The skill of Gabriel and the kitchen team is to let the ingredients do the talking.

BREADS & DIPS

(Gluten free bread available)

freshly baked sourdough bread
with Guernsey butter £3

freshly baked sourdough bread
with pesto and a balsamic olive oil £4

freshly baked sourdough bread with
olive tapenade and dukkah £4

WHOLE BAKED CAMEMBERT (V) £12
toasted sourdough, red onion chutney
(Perfect for sharing)

marinaded large Spanish olives from Alicante £3

garlic bread (2 slices) £4
Guernsey cheddar garlic bread £5

STARTERS

GUERNSEY SCALLOPS £12.95
truffle, celeriac cream puree & chorizo crumb

MAC & CHEESES CLASSIC £7.50 (V)
BACON £9
GUERNSEY LOBSTER £13
classic macaroni & cheese gratin

GUERNSEY CRAB THERMIDOR £11
crostini, lemon

LOCAL CHARGRILLED OCTOPUS £10
romesco sauce & citrus oil

ASSIETTE OF SEAFOOD £14 (DF) (GF)
Greenland prawns, shell on prawns,
2 Rocquaine Bay oysters, picked crab meat,
crevettes, smoked salmon

FRESHLY CAUGHT ROCQUAINE BAY OYSTERS (GF) (DF)
shallots, red wine vinegar
1/2 dozen £11 | dozen £22 

CLASSIC COCKTAILS (GF)
GREENLAND PRAWNS £9
CHANCRE CRAB £11
GUERNSEY LOBSTER £13
mixed salad, Marie Rose sauce

BREADED LAMB CHOPS (x2) £12
garlic, mint & pine nut pesto

SALT & PEPPER CHICKEN £8
sweet chilli dip, Asian salad

ARANCINI WITH MOZZARELLA (V) £8
risotto, Arrabbiata sauce.

SALAD

£8 STARTERS & £16 MAINS

CAESAR SALAD
romaine lettuce, croutons, classic Caesar dressing
& Parmesan cheese

GREEK SALAD (V) (GF)
kalamata olives, feta, cucumber, tomato, red onion, oregano

HOUSE VEGAN SALAD (VE)
avocado, asparagus, chickpeas, butternut squash and salad dressing

Add Bacon £1
Add Chicken £3 main or £1.50 Starter

MAINS

(Our recommended wine matches the number on our wine list)

“LOBSTER & GRILL” THAI RED CURRY (GF)
authentic herbs & spices, coconut milk, steamed basmati rice (18)

vegetable £17 | chicken £19
tiger prawn £21 | lobster £26

HONEY SOY PORK TENDERLOIN (GF) £23 (8)
coconut sticky rice, pak choi & honey soy sauce 

GUERNSEY LOBSTER LINGUINE £24 (27)
tomato, chili, garlic & shallots

CAJUN SALMON £22.50 (DF) (30)
red cabbage slaw & avocado puree

BEETROOT & GUERNSEY GOATS CHEESE RISOTTO £18 (GF) (V) (61)
toasted pine nuts. Starter size £9

SCALLOP, KING PRAWN AND CHORIZO BROCHETTE £25.95 (19)
crushed new potatoes, avocado puree, mojo rojo sauce & chorizo crumb

CHARGRILLED

(FROM OUR BERTHA CHARCOAL OVEN)

JERK CHICKEN £21 (GF) (25)
wild black rice & mango salsa 

PRIME IRISH BEEF BURGER £17 (52)
lettuce, tomato, French fries, onion rings
Add Cheese £1 / Add Streaky Bacon £1

GRILLED LAMB CUTLETS (8oz) (GF) £25 (38)
Dauphinoise potato, baby vegetables, red wine jus 

PREMIUM CUTS FROM AROUND THE WORLD (50)
Brazilian Rib Eyes  7oz £19 | 10oz £24
Irish Fillets  4oz £18 | 8oz   £29
Scottish T-bone  16oz £34

all steaks are served with French fries, roasted vine tomatoes & onion rings 

SURF & TURF £33.95 (16)
half Guernsey lobster roasted in garlic butter,
4oz fillet & king prawns, French fries,
roasted vine tomatoes, onion rings 

CHAR GRILLED FOR 2
CHATEAUBRIAND 19oz £64 (60)
served with French fries, roasted vine tomatoes, onion rings

“THE LOBSTER & GRILL” £89 (53)
whole Guernsey roasted lobster,
19oz Chateaubriand served with French fries,
roasted vine tomatoes

SAUCES £3 each
Bearnaise, peppercorn, garlic butter, Diane
upgrade to sweet potato fries for £2

SEAFOOD SPECIALITIES

GUERNSEY LOBSTERS £33.95 (10)
Guaranteed minimum weight of
1 1/4lb served with hot new potatoes or French fries choice of:
roasted with garlic butter (GF)
thermidor with Guernsey cheddar
cold with mayonnaise (GF)

(SEE FISH BOARD FOR EXTRA LARGE LOBSTERS)

SEAFOOD PLATTER ‘ROYALE’ (13)
fresh Guernsey lobster, chancre crab, crevettes, Rocquaine Bay oysters, shell on prawns, Royal Greenland peeled prawns and Severn and Wye valley smoked salmon, served with sourdough bread, mayonnaise and Marie Rose sauce.

£38 per person | £74 for 2 people | £144 for 4 people

SEAFOOD PLATTER (21)
chancre crab, crevettes, Rocquaine Bay oysters, shell on prawns, Royal Greenland peeled prawns and Severn and Wye valley smoked salmon, served with sourdough bread, mayonnaise and Marie Rose sauce.
£28 per person | £54 for 2 people | £104 for 4 people

SAUCES

béarnaise, peppercorn, garlic butter or Diane £3

SIDES

sweet potato fries £4.50

garlic pan fried king prawns (3) £6

new potatoes, French fries, creamy mash, sauteed potatoes, Lyonnaise potatoes, onion rings, steamed basmati rice
£3.50 each

courgette frite, broccoli, carrots, mangetout, green beans, garden peas, spinach, garden salad. £3 each

FOR TODAY’S FRESH FISH & DAILY SPECIALS, PLEASE SEE THE FISH BOARD OR ASK YOUR SERVER

Please note: For groups of 8 or more, a discretionary service charge of 10% will be
added to your bill.

 (Please note for groups over 8 people we do not accept split payments)