À LA CARTE DINNER MENU

DINNER 6 – 9.30 PM

All menus are indicative only all prices are subject to change. There is no service charge or VAT added to your bill. All our food is prepared in our kitchen where nuts, gluten and other food that could potentially cause allergies may be present. Our menu description does not specify all ingredients, please advise your waiter of any allergies.

(V) = VEGETRAIAN | (VE) = VEGAN | (GF) = GLUTEN FREE | (DF) = DAIRY FREE

Telephone: 01481 259974 · Email: hello@thelobsterandgrill.co.uk · www.thelobsterandgrill.co.uk

Guernsey benefits from an abundance of fresh and seasonal produce. Our menus endeavour to make the most of our local larder. Fresh local shellfish and fish, locally sourced dairy, cheeses and vegetables are at the heart of our menu. The skill of Gabriel and the kitchen team is to let the ingredients do the talking.

BREADS & DIPS

(gluten-free bread available)

FRESHLY BAKED SOURDOUGH BREAD
with Guernsey butter £2
with pesto and a balsamic olive oil £2.50
with olive tapenade and dukkah £2.50

WHOLE BAKED CAMEMBERT (V) £11.50
toasted sourdough, red onion chutney
(perfect for sharing)

SPANISH OLIVES
marinaded large Spanish olives from Alicante £2.50

GARLIC BREAD
(2 slices) £3.50

STARTERS

HAND DIVED GUERNSEY SCALLOPS (GF) £9.25
cauliflower & truffle puree with toasted almonds

MAC & CHEESES BACON £8.50

GUERNSEY LOBSTER £10.95
classic macaroni & cheese gratin

GUERNSEY CRAB THERMIDOR £9.25
garden salad & lemon

SALT & PEPPER CHICKEN £7.95
sweet chilli dip & Asian salad

TERIYAKI PULLED PORK BON BONS £7.95
wholegrain mustard & apple sauce

HOISIN DUCK SPRING ROLLS £8.50
pickled cucumber & sweet chilli sauce

FRESHLY CAUGHT ROCQUAINE BAY OYSTERS (GF)
shallots & red wine vinegar
1/2 dozen £9.25 | dozen £17.50

CLASSIC COCKTAILS (GF)
mixed salad & Marie Rose sauce

GREENLAND PRAWNS £8.50
CHANCRE CRAB £8.95
GUERNSEY LOBSTER £11.95

ARANCINI BALLS (V) £7.25
cheesy risotto & arrabbiata sauce

SQUASH, FETA & WALNUT SALAD (V) (GF) £7.95
rocket leaves, roasted butternut squash & balsamic dressing

MAINS

PIRI PIRI CHICKEN (GF) £17.50
grilled pineapple, chilli & coriander salsa & sweet potato fries

FRENCH TRIMMED PORK CHOP (GF) £17.95

coriander pesto, Hasselback potatoes & succotash

SEAFOOD & SAFFRON RISOTTO £17.50 (GF)
selection of fresh shellfish & seafood

ASPARAGUS, MINT & GOATS CHEESE RISOTTO £16.95 (V) (GF)
parmesan shavings (starter size £8.50)

“LOBSTER & GRILL” THAI RED CURRY (GF)
authentic herbs & spices, coconut milk, steamed basmati rice

vegetable (VE) £14.95 | chicken £15.95
tiger prawn £17.95 | lobster £21

BGBGF

SEAFOOD SPECIALITIES

LOBSTER & GRILL “SIGNATURE” SEAFOOD PLATTER
fresh Guernsey lobster, chancre crab, crevettes, Rocquaine Bay oysters, shell-on prawns, Greenland peeled prawns & Severn and Wye Valley smoked salmon, served with sourdough bread, mayonnaise & Marie Rose sauce

£35 per person | £68 for 2 people | £132 for 4 people

GUERNSEY LOBSTERS
Guaranteed minimum weights of

1 1/4lb £26.95 | 1 3/4lb £34.50
served with hot new potatoes or French fries choice of:

roasted with garlic butter (GF)
thermidor with Guernsey cheddar
cold with mayonnaise (GF)

(see fish board for extra-large lobsters)

ASSIETTE OF SEAFOOD £24 (GF)
Norwegian prawns, shell-on prawns, 2 Rocquaine bay oysters, crab claw, crevettes & smoked salmon
(starter size £12.50)

CHARGRILLED

(FROM OUR BERTHA CHARCOAL OVEN)

SURF & TURF £27.50
half Guernsey lobster roasted in garlic butter, 4 oz fillet & king prawns
served with French fries & roasted vine tomatoes

PREMIUM CUTS FROM AROUND THE WORLD

Brazilian Rib Eyes
7oz £17.50 | 10oz £22.50

Irish Fillets
4oz £16.95 | 8oz £24.50

Scottish T-bone
14oz £24.95

all steaks are served with French fries, roasted vine tomatoes & onion rings

CHATEAUBRIAND 19 OZ £55 FOR 2 PEOPLE
served with French fries, roasted vine tomatoes & onion rings

“THE LOBSTER & GRILL” FOR 2 £79
whole Guernsey roasted lobster, 19 oz Chateaubriand served with French fries & roasted vine tomatoes

GRILLED LAMB CUTLETS (8OZ) (GF) £18.50
potato dauphinoise, steamed red cabbage, rosemary & redcurrant jus

PRIME IRISH BEEF BURGER £16.95
red Leicester cheese, lettuce, tomato, French fries, onion rings upgrade to sweet potato fries for £1.00

SAUCES

béarnaise, peppercorn, garlic butter or Diane £2.50

SIDES

sweet potato fries £4 | garlic pan-fried king prawns (3) £6

new potatoes, French fries, creamy mash, sauteed potatoes, Lyonnaise potatoes, onion rings or steamed basmati rice £3.50 each

courgette frittes, broccoli, carrots, mangetout, green beans, garden peas, spinach or garden salad £3 each

FOR TODAY’S FRESH FISH & DAILY SPECIALS, PLEASE SEE THE FISH BOARD OR ASK YOUR SERVER

Please note: For groups over 10 people we do not accept split payments.